Cocktails 
producto
Moorish
Glass:
Champagne flute

Ingredients:
30ml strawberry puree
10ml Creme de Framboise
Dash of pommegranate
Molasses
Charge with Freixenet

Method:
Blend puree, liqueur and molasses into the flute, then charge with Freixenet

Garnish:
Strawberry fan
 
 Cava, a taste for moderation
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